Riso al Forno

Ingredients

Rice

  • 2 (8.5 oz) bags Trader Joe’s Frozen Organic Basmati Rice (about 5 cups cooked rice). You can use any rice of your choice.

    Spinach

  • 1 cup frozen chopped spinach, thawed (or fresh spinach)

  • A drizzle of olive oil

  • About 2 tablespoons finely diced onion

  • Salt

  • Black pepper

    Ground Beef

  • 1 lb. ground beef

  • A drizzle of olive oil

  • About 2 tablespoons finely diced onion

  • Salt

  • Black pepper

  • ¼ cup dry white wine

    Mushrooms

  • 8 oz white button mushrooms, thinly sliced

  • A drizzle of olive oil

  • 1 tablespoon butter

  • About 2 tablespoons finely diced onion

  • Salt

  • Black pepper

  • ¼ cup dry white wine

    Remaining Ingredients

  • ½ fresh mozzarella ball (about 4 oz, cut into small cubes

  • ½ cup freshly grated Pecorino Romano or Parmigiano Reggiano

  • 3-4 slices prosciutto, cut into small pieces

  • 1 large egg

    For the Baking Dish

  • Olive oil

  • About ½ cup Italian-style breadcrumbs

  • 2 tablespoons butter, cut into small pieces

For the complete recipe and full preparation details, download the full version below.

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